Experience the delicious fusion of pizza and casserole in one simple dish. Packed with savory pepperoni, ground beef, mozzarella cheese, and tomato sauce, every bite delivers the comforting taste of a classic pizza. Perfect for family dinners or weeknight meals, this recipe is sure to please even the pickiest eaters. Preparing the Pepperoni Pizza Casserole is a breeze. Follow the easy steps and indulge in a budget-friendly meal that’s both satisfying and delicious.
Once baked, store the casserole in the refrigerator for 3 to 4 days. Transfer it to an air-tight container. If you’re looking to make ahead, this casserole also freezes well. Allow it to cool after baking fully, then freeze it in a lidded casserole dish for up to 3 months.
When ready to enjoy, thaw the casserole in the refrigerator a day ahead. Preheat your oven to 350 degrees Fahrenheit, then bake until warmed throughout, about 15 minutes.